Simple Nutella and Raspberry Fillo Cups-2

Let me show you how easy it is to make these Simple Nutella and Raspberry Fillo Cups!

Simple Nutella and Raspberry Fillo Cups

Ingredients Needed:

• 1 Package of premade Fillo Cups (found in freezer section -15 cups)
• 1/2 cup of Nutella
• 15 large raspberries of 30 small raspberries (washed)

Preheat your oven to 350 degrees.  Arrange the Fillo cups onto a cooking sheet.  We are just going to crisp the cups up a bit so they don’t get soggy.  You can use them straight out of the package but I like to crisp them up.  Once the oven is ready bake them for 5 minutes.

While the Fillo cups are baking wash and gently dry the raspberries.

Let the Fillo cups cool for a minute or two.  They actually cool quite quickly.  I arrange them on my serving platter and fill them with Nutella.  To easily fill them you can use a pastry bag.  I was all out of pastry bags so I put about 1/2 a cup of Nutella in a sandwich size baggie and pushed the Nutella down to the corner.

Snip off the corner of the bag and fill up your fillo cups.

Add a large raspberry to each cup (or a couple of small raspberries) and enjoy!

How simple and easy is that?  I love how easy this is to put together and the flavor of the Nutella with fresh Raspberries and a crispy fillo shell is so amazing!  Try it and let me know what you think!

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